{"id":504852,"date":"2024-11-05T13:45:10","date_gmt":"2024-11-05T13:45:10","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/as-nzs-60335-2-142017-iec-text\/"},"modified":"2024-11-05T13:45:10","modified_gmt":"2024-11-05T13:45:10","slug":"as-nzs-60335-2-142017-iec-text","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/as\/as-nzs-60335-2-142017-iec-text\/","title":{"rendered":"AS\/NZS 60335.2.14:2017 (IEC TEXT)"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Household and similar electrical appliances – Safety – Part 2.14: Particular requirements for kitchen machines<\/b><\/p>\n\n\n\n\n
Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
AS<\/b><\/a><\/td>\n2017-06-30<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":0,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2633],"product_tag":[],"class_list":{"0":"post-504852","1":"product","2":"type-product","3":"status-publish","5":"product_cat-as","7":"first","8":"instock","9":"sold-individually","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/504852","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=504852"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=504852"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=504852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}