{"id":217661,"date":"2024-10-19T14:07:06","date_gmt":"2024-10-19T14:07:06","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-5328-31990\/"},"modified":"2024-10-25T07:16:31","modified_gmt":"2024-10-25T07:16:31","slug":"bs-5328-31990","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-5328-31990\/","title":{"rendered":"BS 5328-3:1990"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
1<\/td>\n | BRITISH STANDARD <\/td>\n<\/tr>\n | ||||||
2<\/td>\n | Committees responsible for this British Standard <\/td>\n<\/tr>\n | ||||||
3<\/td>\n | Contents <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | Introduction 1 Scope 2 Definitions 3 Information to be provided by the producer 3.1 Before any concrete is supplied 3.2 During the production of concrete <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | 3.3 Information on admixtures 3.4 Suitability of proposed mix proportions to meet a specified strength (designed mixes only) <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 3.5 Suitability of proposed mix proportions to meet a specified maximum free water\/cement ratio (… 4 Production of concrete 4.1 General 4.2 Supervision, inspection and personnel <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | 4.3 Selection of materials and design of concrete mixes 4.4 Inspection on delivery, storage and handling of materials <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | 4.5 Batching 4.6 Mixing 4.7 Control of water content and workability <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 4.8 Quality control 4.9 Temperature of fresh concrete 4.10 Transport of concrete <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Concrete – Specification for the procedures to be used in producing and transporting concrete<\/b><\/p>\n |