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BS EN 12014-2:1997

$102.76

Foodstuffs. Determination of nitrate and/or nitrite content – HPLC/IC method for the determination of nitrate content of vegetables and vegetable products

Published By Publication Date Number of Pages
BSI 1997 18
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Status

Withdrawn

Pages

18

Publication Date

1997-08-15

Withdrawn Date

2018-01-03

Replaced By

BS EN 12014-2:2017

ISBN

0 580 28101 9

Standard Number

BS EN 12014-2:1997

Title

Foodstuffs. Determination of nitrate and/or nitrite content – HPLC/IC method for the determination of nitrate content of vegetables and vegetable products

Descriptors

Vegetables, Food testing, Nitrates, Nitrites, Liquid chromatography, Reproducibility, Vegetable juices, Bibliography, Determination of content, Chemical analysis and testing, Food products, Chromatography, Specimen preparation

Publisher

BSI

Committee

AW/275

ICS Codes 67.080.20 - Vegetables and derived products
BS EN 12014-2:1997
$102.76