BS ISO 771:2021
$102.76
Oilseed meals. Determination of moisture and volatile matter content
| Published By | Publication Date | Number of Pages |
| BSI | 2021 | 16 |
This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.
PDF Catalog
| PDF Pages | PDF Title |
|---|---|
| 2 | National foreword |
| 6 | Foreword |
| 7 | 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 5 Apparatus |
| 8 | 6 Sample 6.1 Sampling 6.2 Preparation of test sample 7 Procedure |
| 9 | 8 Expression of results — Method of calculation and formula 9 Precision 9.1 Results of interlaboratory test 9.2 Repeatability 9.3 Reproducibility 10 Test report |
| 11 | Annex A (informative) Results of an international collaborative trial |
| 13 | Annex B (informative) Examples of r and R values |
| 14 | Bibliography |
