BS 1000[664]:1985
$142.49
Universal Decimal Classification. English full edition – Preparation and preservation of solid foodstuffs
Published By | Publication Date | Number of Pages |
BSI | 1985 | 34 |
Status | Withdrawn |
---|---|
Pages | 34 |
Publication Date | 1985-02-28 |
Withdrawn Date | 2006-11-22 |
ISBN | 0 580 14252 3 |
Standard Number | BS 1000[664]:1985 |
Title | Universal Decimal Classification. English full edition – Preparation and preservation of solid foodstuffs |
Descriptors | Food preservation, Universal Decimal Classification, Solids, Classification systems, Food products, Food manufacturing processes, Food technology |
Publisher | BSI |
Committee | IDT/1 |